Resultados: 3

The influence of gestational age at term on breastfeeding: a cohort study

Rev. Esc. Enferm. USP; 55 (), 2021
ABSTRACT Objective: To identify the effect of the category gestational age at term on breastfeeding in he first hour of life, the duration of exclusive breastfeeding, and practice of breastfeeding twelve months from birth. Method: Single cohort, with a one-year prospective follow-up of 541 children. A ...

Dietary patterns in a nursing team measured by principal component analysis

Rev. Esc. Enferm. USP; 54 (), 2020
Abstract Objective: To characterize the dietary pattern of nursing professionals at a public hospital in Rio de Janeiro, RJ, Brazil. Method: A sectional study with nursing professionals (nurses, technicians and nursing assistants). Two 24-hour food recall records were applied, totaling 459 foods, bei...

Changing dietary habits among Akwen Xerente

Rev. Esc. Enferm. USP; 50 (spe), 2016
The research aimed to identify the current feed of Xerente people in Indian villages Porteira and Funil in the city of Tocantinia / TO. It was used a qualitative ethnographic approach. Conducted from September 2013 to August 2014. The data were presented in a diary, through participant observation of foo...